Here’s a simple and delicious brownie recipe for you:
Fudgy Brownies Recipe
Ingredients:
- 1/2 cup (115g) unsalted butter
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup (40g) unsweetened cocoa powder
- 1/2 cup (65g) all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Optional: 1/2 cup (90g) chocolate chips or nuts
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
- Melt the Butter: In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the sugar, eggs, and vanilla until smooth.
- Mix Dry Ingredients: In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually stir the dry mixture into the wet ingredients until combined.
- Add Extras: If desired, fold in chocolate chips or nuts for added texture.
- Bake: Pour the batter into the prepared pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Cool and Enjoy: Let the brownies cool in the pan before cutting into squares. Enjoy your delicious homemade brownies!
Feel free to customize with your favorite mix-ins or toppings!
Loved the recipe!