Here’s a simple and delicious brownie recipe for you:

Fudgy Brownies Recipe

Ingredients:

  • 1/2 cup (115g) unsalted butter
  • 1 cup (200g) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40g) unsweetened cocoa powder
  • 1/2 cup (65g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • Optional: 1/2 cup (90g) chocolate chips or nuts

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
  2. Melt the Butter: In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the sugar, eggs, and vanilla until smooth.
  3. Mix Dry Ingredients: In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually stir the dry mixture into the wet ingredients until combined.
  4. Add Extras: If desired, fold in chocolate chips or nuts for added texture.
  5. Bake: Pour the batter into the prepared pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  6. Cool and Enjoy: Let the brownies cool in the pan before cutting into squares. Enjoy your delicious homemade brownies!

Feel free to customize with your favorite mix-ins or toppings!

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